Authors: Jacob Williams

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Training Manual on Malaria Entomology For Entomology and Vector Control Technicians  (Basic Level)

Authors: Williams’

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WILLIAMS’ BASIC NUTRITION AND DIET THERAPY FIFTEENTH EDITION

Authors: RAJIV GANDHI UNIVERSITY

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INTRODUCTION TO SOCIOLOGY BA (Sociology) RAJIV GANDHI UNIVERSITY

Authors: Rice University

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Introduction to Sociology 2e Rice University

Authors: Robert Pool and Wenzel Geissler

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Medical Anthropology, Robert Pool and Wenzel Geissler

Authors: WHO

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Health education: theoretical concepts, effective strategies  and core competencies.

Authors: Bruno Schiffers

In Health Science - Books, Public Health

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PRINCIPLES 1 OF HYGIENE AND FOOD SAFETY MANAGEMENT Bruno Schiffers, professor at Gembloux Agro-Bio Tech and  head of the unit, in collaboration with Babacar Samb, is the author of chapters 1 to  8 in the manual. Babacar Samb and Jérémy Knops, PIP experts, are respectively  authors of chapter 5 and chapter 9.

Authors: Sara E. Mortimore Carol A. Wallace

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HACCP A food industry briefing Sara E. Mortimore Carol A. Wallace Second Edition

Authors: Leon Gordis, MD, MPH, DrPH

In Health Science - Books, Public Health

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EPIDEMIOLOGY. Fifth Edition Leon Gordis, MD, MPH, DrPH Professor Emeritus of Epidemiology